Hodgson Mill introduced its new gluten-free seasoned coating mix that can be used on chicken, pork chops, beef, seafood, vegetables and in gravies. This product, according to the company, is a healthy alternative to wheat products and is a delicious way to get creative with meals.
1100 Stevens Ave., Effingham, IL 62401, www.hodgsonmill.com
Published in WholeFoods Magazine, June 2011
