Baking Aid, Fatty Acids

Written By:
WholeFoods Magazine Staff
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Earth Balance’s Organic Coconut Spread is a multi-functional substitution for butter. In addition to being eaten as a topping, Earth Balance encourages consumers to cook, bake, fry and sauté with their spread to enrich foods with the taste and health benefits of coconut. Earth Balance promises “something that’s richer, smoother, and creamier than you ever thought possible.”

7102 LaVista Pl., Ste. 200, Niwot, CO 80503, www.earthbalancenatural.com

Published in WholeFoods Magazine, February 2012