Gluten-Free Chips

Written By:
WholeFoods Magazine Staff
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New from Simply 7 is a pomegranate type of its baked snack chips made with all-natural gluten-free ingredients. These vegetarian chips come in three main varieties: hummus, lentil and now pomegranate, and each type comes in at least three flavors, including Sea Salt, Creamy Dill, Tomato Basil and White Cheddar. Simply 7’s chips contain no trans fat, preservatives or artificial colors or flavors.

P.O. Box 710543, Houston, TX 77271, www.simply7snacks.com

Published in WholeFoods Magazine, October 2013