Granola

Written By:
WholeFoods Magazine Staff
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Bob’s Red Mill releases four new all-natural granolas: Honey Oat, Cinnamon Raisin, Natural and Apple Blueberry. Each granola offers more than 27 grams of whole grains, five grams of protein and three grams of fiber per serving. Says the firm, “Whole grain oats are one of the most complete common breakfast foods, and our new whole grain granolas are rich in key vitamins and minerals such as calcium, magnesium, and vitamin E.”

13521 SE Pheasant Ct., Milwaukie, OR 97222, www.bobsredmill.com

Published in WholeFoods Magazine, March 2012