Bolder Bob’s Foods wants to take your taste buds around the world with its Appetizer Adventures all-natural, vegetarian snacks. Their six flavors are designed around specific regions—Naples, Santa Fe, Tuscany, Athens, Napa Valley and Beijing—with each featuring ingredients like vegetarian chicken and sausage, feta cheese and fire roasted veggies. A two-piece serving contains 210–290 calories, with two servings in every box.
Organic Valley has added to its line of milk products with 16-oz organic soy and half & half creamers. Both creamers come in Original and French Vanilla flavors, with an additional Hazelnut flavor for the half & half, and are sweetened with unrefined organic sugar, vanilla and hazelnut. All creamers are ultra pasteurized, organic and Fair Trade. Along with dairy and soy products, Organic Valley also offers organic eggs, juices and meats.
Eden Foods hand harvests its new Organic Eden Whole Leaf Dulse, a red sea vegetable and algae, off the island of Grand Manan, New Brunswick. Eden says the island is where the thickest, darkest and richest dulse grows. During harvesting and drying, extra care is taken to disrupt nearby ecology or take more than a sustainable yield. Eden Foods suggests using dulse in salads, sandwiches, soups, stir fries and baked goods.
Lundberg Family Farms now offers Spicy Black Bean and Cracked Black Pepper Lundberg Rice Chips. These flavors are the first in the line to be 100% organic, with the original seven flavors “reformulated using organic grains and other organic ingredients previously not available” and given updated packaging to match. All are Non-GMO Verified, wheat- and gluten-free and made with organic grains.
Manna Organics introduces Bavarian-style sourdough bread in three flavors: whole rye, multigrain flax and sunny sourdough. Each one is organic, has no added yeast, and is an excellent source of whole grains and fiber. They are under 150 calories per slice and are also great sources of calcium and iron. With less than five grams of fat per slice and up to six grams of protein, these breads are a great well-rounded source of nutrition.
From Kenya, Ajiri Tea Company black tea is high in antioxidants. It is pungent, coppery in appearance, rich in body and possesses a distinct flavor. After local farmers handpick the tea, it is produced at the Rainforest Alliance Certified Nyansiongo Tea Factory, a co-op of small-scale farmers. Local women then create individually designed packaging labels using dried banana bark. All profits go to the Ajiri Foundation, a non-profit that gives educational support to orphans in western Kenya.
Nine best-sellers of the FungusAmongUs certified organic, dried mushroom line are now available in 0.5-ounce packages. Consumers sometimes prefer to try a smaller amount of a new variety of mushroom in a recipe, so the firm decided to offer convenient, more affordable, user-friendly 0.5-ounce sizes. This line is available in low line pricing. Eight to a case.
Domino Foods now offers Domino Light, a 100% sugar blend with half the calories of sugar. The product has been created by blending pure cane sugar with a zero-calorie, naturally sweet extract from the tropical stevia plant. According to the company, Domino Light contains no artificial ingredients, and has five calories per serving. Available in 2-lb. polybags and 40-count cartons.
Blue Diamond Growers introduces Breeze Almondmilk-Coconutmilk Blend. The beverage is made from real almonds and coconuts and has 50% more calcium than milk. The product contains medium-chain fatty acids (MCFAs), is lactose, soy and gluten free and is vegan and kosher. The original and vanilla flavors consist of 60 and 70 calories per serving, respectively, and the unsweetened original and unsweetened vanilla contain 45 calories per serving.
Earth Spring Foods recently launched PrimaSoy, an all-natural, patented process for deactivating estrogen, phytic acid, oligosaccharides and trypsin inhibitors in soy. As per the company, this product helps consumers enjoy nutrient-dense soy products without the associated concerns of estrogen-intake. EarthSpring Foods asserts that PrimaSoy will play a significant role in fighting global malnutrition and create new options for people who want to limit their estrogen levels for health reasons. The company will release PrimaSoy products, as well as licensing the process to other manufacturers.