Maumee, OH — Purity Foods, Inc., a Hudson, MI-based processor of conventional and organic grains, has been acquired by Andersons, Inc. Grain Group.
Certified by the Quality Assurance International (QAI) and the America Institute of Baking (AIB), Purity Foods is comprised of a two productions ines and a 650,000-bushel storage capability. In addition, Purity Foods’ cleaning facility is able to condition and color sort conventional and organic grains as well.
“Our investment in Purity Foods is consistent with our objective to expand the Grain Group’s food ingredient business,” said food ingredients and specialty grains director Andy Vollmar in a press release. “The Andersons has been a long-time supplier of food grade corn, oats, soybeans and wheat to the US food market. We are now moving into milling ancient grain products with a direct transparent supply chain, giving visibility to and for our farm customers as well as our food manufacturers. We are excited about the new capabilities this acquisition gives our company.”
