Parents looking to support their children’s performance in schools may want to consider a new study from the University of Oxford documenting the benefits of algal DHA (life’sDHA from DSM Nutritional Lipids).
The high-stakes battle continues in sugar-land. On September 4, four companies affiliated with the Corn Refiners Association (ADM, Cargill, Ingredion and Tate & Lyle) filed a counterclaim against The Sugar Association for supposedly fooling Americans into thinking that sugar is safer and healthier than high fructose corn syrup (HFCS), “despite overwhelming scientific evidence that the two forms of sugar are nutritionally equivalent.”
Westchester, IL—A new independent clinical trial published in the Journal of Clinical Endocrinology & Metabolism details the positive effects of resistant starch (Hi-Maize from Ingredion Inc., based here) on metabolism.
Halifax, NS, Canada—Some have shied away from omega 3-rich krill oil with the belief that krill fishing endangers the ecosystem. A new study published in Environmental Science and Technology, however, found otherwise through an assessment of krill harvesting and processing.