Nutritional Powders

Written By:
WholeFoods Magazine Staff
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Columbia Phytotechnology developed the PowderPure line, which uses RZD technology to keep powders fresh and nutritious. The drying process divides fruits/vegetables into “zones” to ensure the highest quality of powders. Core powders come in flavors such as raspberry, pineapple and açai. Beverage blends of PowderPure come in flavors like raspberry-açai.

101 Parallel Ave., P.O. Box 296, Dallesport, WA 98617, www.columbiaphytotechnology.com

Published in WholeFoods Magazine, January 2012