Alfalfa

Written By:
WholeFoods Magazine Staff
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Cyvex Nutrition added Alfalfa 95% to its line of “green” antioxidant offerings. Alfalfa 95% is made from sodium copper chlorophyllin which is derived from nutritionally rich alfalfa plants and can be used for neutralizing body odors, regulating the digestive tract, eliminating toxins from the body and healing wounds. The product is suitable for food, beverage and supplement formulations.

1851 Kaiser Ave., Irvine, CA 92614, www.cyvex.com

Published in WholeFoods Magazine, October 2010