Columbus, OHA recent study at The Ohio State University on omega-3 fatty acids shows that these “good fats” do more than just fight inflammation; they may actually slow down aspects of aging. Jan Keicolt-Glaser, professor and lead author of the study, found that when overweight adults consumed an omega-3 supplement for four months, telomeres, or segments of their DNA, were preserved greater than people taking a placebo.

Anaheim, CA—A study released on Wednesday at the American Association for Cancer Research conference in Anaheim announced that multivitamin use might decrease risks of cancer. Research performed by the National Institute of Health indicated that older males who took a multivitamin over the course of 10 years developed 8% fewer cancers than those taking a placebo pill.

Like other health conditions, the most effective ways to improve sleep quality are based upon identifying and addressing factors that impair sleep.

It has been a long wait, but the Federal Trade Commission (FTC) announced on October 1 that its “Guides for the Use of Environmental Marketing Claims,” which have come to be known as the “Green Guides,” have been finalized for public consumption.

The Government Accountability Office and the U.S. Food and Drug Administration (FDA) recently released a report in responses to growing concerns about dietary supplements and their structure/function claims. In this report, FDA acquired 127 supplements, analyzed their structure/function claims and investigated how they substantiate such claims. 

Parents looking to support their children’s performance in schools may want to consider a new study from the University of Oxford documenting the benefits of algal DHA (life’sDHA from DSM Nutritional Lipids).

Natural Products Expo East ended on a very sad note when industry lost a good friend and colleague. Peter Eric Baskauskas died of sudden cardiac arrest on September 22 at the age of 56.

Part of Whole Foods Market’s success has come as a result of its efforts in engaging customers, and much of this happens through social media. At a seminar titled “What’s Behind Whole Foods Market’s Social Media Strategy?”, Whole Foods Market digital marketing manager Ryan Amirault shared some insight into how his company’s social media outreach has developed.

California Proposition 65 was passed in that state by voters in 1986, to protect the safety of drinking water and reduce toxic substance exposure in consumer products by requiring companies to place warning labels when these toxins are present. According to Gretchen DuBeau, executive director of Alliance for Natural Health USA (ANH-USA), Prop 65 is not playing out exactly as it was intended.