Jon Falk, CFS
Jon Falk, CFS, is a food scientist at custom spice and seasoning company Asenzya. He has more than 20 years of R&D experience in both USDA and FDA environments.
Summer Flavor Upgrade: Delicious Ideas for Plant-Based Meat
Plant-based proteins have entered the mainstream and permeated into every area of the food chain. It is not just tofu, tempeh or seitan anymore....
