Home Blog Page 44

Blog

Picking Up Fancy Food Trends

If it’s hot, humid and June, it must be the time for the Fancy Food show in the Javits.  Sure enough, in June 2013, I arrived...

Healthy and Social Intentions from Millennials Lead to New Shopping Outlets

How often do you see photos on Facebook, Instagram, Twitter and Pinterest devoted solely to the food that younger generations are consuming? This devotion...

WOM: Why Care about Word of Mouth

Have you ever had such a great weekend that you couldn’t wait to get to work on Monday so you could either brag about...

Nix the 6 and Eat More 3!

Compared to today, our ancestors’ diet contained nearly equal amounts of omega-6 and omega-3 fats. This is because foods that contained omega-6s were not...

Reconsidering the Traditional Spa

I’ve been promoting Spa-culture for decades and quite a pro at it, but a recent trip to Hawaii made me realize that today’s spas...

Goat Milk: Help From A Father of the Past

Let’s remember a certain “father” from our past, our very distant past, and his contribution to well being. This legendary patriarch is Hippocrates, the...

Marine Sustainability Certification: What Goes on Beneath the Surface?

As the global omega-3 industry matures in the conventional supplement space and expands into the functional food, pharmaceutical and nutraceutical channels, and a growing...

Matters of the Mind: Nutritional Support

The most exciting brain discovery over the past several decades is the ability of the brain to regenerate, or create new neurons, a process...

Why We Need to Keep the Fight Against GMOs Alive

Last November, California failed to pass “Prop 37,” an amendment to the state constitution that would have required the labeling of all genetically modified...

New Generation Omega-3 Sources Deliver on Proven Nutrition and Sustainability

The nutraceutical industry continues to dance to the important beat of a class of essential dietary fats known as omega-3 fatty acids. Fueled by...