Nutritious + Delicious = Happy, Healthy Kids!

Moms’ top 3 wish list for kids: A strong immune system, a healthy diet, quality sleep. That was the finding of the DSM Global...

How Sweet It Is!

With the Summer Fancy Food Show spotlighting so much mmm in New York City, we can’t get gourmet off our minds. Fancy Food is...

Living A Plant-Based Life

Plant-based diets are growing steadily more exciting, for both consumers and retailers—as proof, consider a survey from Euromonitor International that found that meat substitutes...

Making Mediterranean a Lifestyle

The Mediterranean diet has been called the healthiest in the world, and has been named the easiest to follow by US News & World...

5 Trends in Functional Foods & Beverages

In today’s go-go-go world, people are looking for foods that are convenient and practical—but increasingly people won’t settle for convenience foods that are overly...

Troubleshooting Paleo

Our hunter-gatherer, pre-agricultural ancestors were on to something: Following their lead and eating the Paleo way is linked to health benefits including weight loss,...

Dodging GMOs

Which term should be used: Bioengineered, genetically engineered, genetically modified, transgenic or biofortified? It was the subject of heated discussions at the 40th session...

Raise a Glass to Good Health!

The beverage category is booming—it’s now a $1.54 trillion dollar industry, and that number is expected to climb to $2.09 trillion by 2022, with...

Superfood Spotlight: Fermented Foods

Fermented food, beverages and supplements are taking the market by storm as consumers learn more about what a boon fermented options are for wellbeing....

Gluten-Free Success!

A gluten-free (GF) diet is simple in theory: no gluten allowed; everything else is fine. It exists as the only treatment for celiac disease,...

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