Take A Bite

The snack foods industry is smack-dab in the middle of a busy intersection. Barreling toward it from one direction are busy, on-the-go lifestyles that...

Food on a Mission

Learn about what’s shaping the functional foods market today.Healthy foods should all be functional to a certain extent; fatty fish deliver omega-3s and oranges...

Navigating the Legal Cannabis Market

With current strong market expansion for hemp products and state-legalized marijuana, the Cannabis plant is the foundation for some of the fastest growing industry...

Natural Choice Awards 2017

Retailers casted their votes for the 15th annual WholeFoods Natural Choice Awards, and their voices were heard —now it is time to announce the...

How To Win Over Shoppers

Five practical tips you can implement today.The customer is always right, but perhaps the customer should always be your inspiration, too. All stores, regardless...

Savor It

Sink your teeth into the latest trends heating up the savory healthy indulgences category.Pizza, popcorn and jerky. Nope, it’s not a suggestion for tonight’s...

Foods for Sensitive Diets

Living with an illness that limits the foods she can eat renders journalist Debbie Galant an expert on Crohn’s, the chronic inflammatory bowel disease...

Next-Generation Retailing

How young retailers are keeping stores fresh, interesting and innovative. Part Three of a Seven-Part Series on Natural Success Stories There’s a transformation underway in...

It’s All Natural at Expo West

A preview of Expo West events, with advice for covering the show from key natural products retailers.It’s that time of the year again! Natural...

2015 WholeFoods Magazine Retailer Survey Overview

We know today’s shoppers love online shopping and the convenience of their local big-box store. But are they still drawn to independent natural products...

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