Partners, A Tasteful Choice Company, has added Double Chocolate Brownie Thins to its gluten-free Free for All Kitchen line. Key ingredients include cassava flour and five ancient grains. It is all-natural, certified kosher and non-GMO. The company says that the product does not contain rice, corn, soy or artificial flavors or preservatives.
Acme Smoked Fish Corp. now offers Wild Smoked Salmon with Cream Cheese Crepes. The crepes combine Acme’s signature Smoked Wild-Caught Alaskan Salmon with cream cheese and all-natural ingredients in a classic and delicate pancake shell. Each 11-ounce tray includes five crepes.
Ciao Bella has added a new flavor to its line of single-serve frozen treats. Sea Salt Caramel gelato squares, which come in cartons of 4, are made with “rich and creamy” sea salt caramel gelato sandwiched between two chocolate squares. Ciao Bella’s treats, which also include dairy-free sorbet bars, are made with organic cane sugar and no artificial hormones.
Terrapin Ridge Farms now offers all-natural meal starter sauces. The Pineapple Molasses and Herb Meal Starter adds a sweet and savory punch to poultry and pork. The Pot Roast Meal Starter is for slow cooking beef roast. The Cacciatore Meal Starter adds robust flavor to this classic dish. The Carnitas Meal Starter is for pork or beef and makes meat tender for tacos, burritos or nachos.
Eat Well Enjoy Life now offers “healthier, smarter products for today’s health conscious consumers.” The reduced-fat, reduced-calorie line uses beans like edamame, white bean, black bean and lentils in flavors such as Tuscan White Bean Hummus and Spicy Red Lentil Chipotle Hummus with Poblano Pepper and Corn Topping. Products are gluten free, cholesterol free, Kosher OU Dairy and vegetarian.
Good Tastes Kitchen launched frozen macaroni and cheese meals that are all natural, GMO free and gluten free. The Four Cheese variety offers rice noodles in a sauce of cheddar, Monterey jack, parmesan and ricotta in a crust. The Caramelized Onion and Herb variety incorporates cheddar, Monterey jack and gorgonzola plus onions and herbs.
Alter Eco has introduced a line of organic, fair trade truffles. Made with coconut oil instead of palm kernel oil, these individually wrapped truffles come in two flavors: Velvet (dark milk chocolate from Peru) and Black (dark chocolate from Ecuador). The truffles, which come in recyclable boxes and biodegradable wrappers, are environmentally friendly. SRP: $7.99/10 pack.
Curry Pumpkin Pesto and Spoonable Curry Ketchup are new condiments from HerbNZest. States the company, “Both of the flavors are vegan, easy to use, and versatile so they inspire fun meal creations.” Condiments are hand-crafted in the United States in small batches using all-natural, premium and gluten-free ingredients.
Mediterra launched all-natural nutrition bars inspired by the Mediterranean Diet, featuring fruits, vegetables and grains. Savory Bars include Tomato/Basil/Capers and Olive/Walnut/Chives, Energy Bars include Sesame Seed/Pistachio/Greek Honey and Sesame Seed/ Orange/Greek Honey, and Yogurt and Oat Bars come in Cherry Pistachio and Apricot Pistachio.