Phytochemicals Market to Rise, Driven by Clean Label Movement

The phytochemicals market is predicted to grow 4.7% year-over-year to $5.2 billion by the end of 2019, up from $4.9 billion in 2018, and...

Algatech Licenses Rights to Beta Glucan Production Technology

Kibbutz Ketura, Israel—Algatech Ltd. has licensed the rights and intellectual property related to the production of Beta-1,3-glucans from microalgae Euglena gracilis from U.S. biotechnology...

Natural Remedies’ Turmacin Receives Self-Affirmed GRAS

Bangalore, India—Natural Remedies’ Turmacin turmeric preparation has received self-GRAS status from Florida-based Soni & Associates Inc., according to a press release. The self-GRAS status...

OmniActive’s CurcuWIN Shows Potential in Sports Applications, Study Suggests

Morristown, NJ—OmniActive Health Technologies’ CurcuWIN was shown in a new study to benefit athletes by preserving muscle performance and reducing soreness following exercise, according...
Whole Berry Cranberry Sauce

Validated Test for Quantifying Insoluble PACs in Cranberries Published

Fruit d’Or is celebrating the news that there is now a validated, published test method for quantifying insoluble proanthocyanins (PACs) found in whole fruit...

ChromaDex Continues Retail Expansion in Canada

Los Angeles--ChromaDex Corp. announced in a press release that its Tru Niagen (nicotinamide riboside) product is now available in all seven Whole Foods Market locations...

Diana Food Recognized at 2019 Sustainable Food Awards

Hasbrouck Heights, NJ—Diana Food has been named runner-up in the Sustainable Ingredient category at the 2019 Sustainable Food Awards, according to a press release. Diana...
Omniactive

OmniActive Named Best Nutraceutical Company at World Quality Congress

Morristown, NJ--OmniActive Health Technologies announced that it was presented the Best Nutraceutical Company award during the Global Awards for Excellence in Quality Management and Leadership...

Cargill Launches BeefUp Sustainability Initiative

Wayzata, MN—Cargill is launching BeefUp Sustainability, an initiative that will help it achieve a 30% greenhouse gas intensity reduction across its North American beef...

BI Renews ISO 17025 Lab Accreditation

Rancho Dominguez, CA--Plant-based ingredients supplier BI announced that the company has successfully renewed its ISO/IEC 17025:2017 certification by the American Association for Laboratory Accreditation (A2LA)....

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