Cooking Oil

74

La Tourangelle introduced two new oils to its gourmet lineup: AvoCoco Oil and Pesto Oil. The AvoCoco Oil is designed to replace butter and more in most recipes. The blend includes avocado oil, coconut oil and high-oleic sunflower oil. The Pesto Oil can be used to transform dishes like grilled chicken and pasta.
125 University Ave., Berkeley, CA 94710, www.latourangelle.com

Published in WholeFoods Magazine April 2018

LEAVE A REPLY

Please enter your comment!
Please enter your name here