Tolerant Foods has launched Energy Legume Blend line of organic pastas. The pastas come in Red Lentil, Black Bean and Green Lentil varieties in Spaghetti, Penne, Rotini and Elbow Macaroni styles. Organic, gluten free, vegan, kosher and allergen free, the pastas also provide between 18-19 grams of protein.
220 Appin Ave., Mont Royal, QC H3P 1V8, www.tolerantfoods.com
Published in WholeFoods Magazine February 2017