Beyond Meat-Filled Raviolis

Taste Republic has introduced a gluten- and soy-free ravioli filled with Beyond Meat’s Italian Sausage crumbles and mozzarella and ricotta cheese. The ravioli pasta itself is made with brown rice flower, potato starch, and eggs. The non-GMO raviolis are packaged fresh, so they take 2-3 minutes to cook.

www.tasterepublicglutenfree.com