Gluten-Free Cornmeal Toast

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TOAST-IT has introduced Toast-It Arepas, a gluten-free cornmeal toast alternative. Offered in original and chia flaxseed options, the arepas are made from a pre-cooked cornmeal flour called Masarepa and serve as an alternative to crackers, bagels, and bread, the company says. They are vegan, gluten-free, dairy-free, and sugar-free.

www.justtoastit.com