EDEN Foods’ grape butter is made of 100% Concord grapes grown on a 20-year organic family vineyard on the shore of New York’s Keuka Finger Lake. The whole grapes are deseeded, crushed, cooked into a purée, and slowly kettle simmered into a thick, rich, spreadable butter with deep purple color, sweet flavor, and an ambrosial aroma. There are over two pounds of fruit in each jar.
701 Tecumseh Rd., Clinton, MI 49236, www.edenfoods.com
Published in WholeFoods Magazine, July 2014