Cali’flour Foods is expanding its product line with four new frozen entrees—two enchilada bakes and two lasagnas. The frozen entrees are low-carb offerings, made from fresh cauliflower, other clean ingredients, no fillers and just 10-12g net carbs per 9 oz. entree. The four entree varieties—Lasagna With Meat Sauce, Vegetable Lasagna, Chicken Enchilada Bake and Vegetable Enchilada Bake—are keto-friendly and low glycemic, making them ideal for shoppers managing their macronutrients, weight or blood sugar.
1057 Village Ln., Chico, CA 95926, www.califlourfoods.com