American Key Food Productshas introduced Native Waxy Potato Starch, a cook-up starch, and Pre-gelatinized Native Waxy Potato Starch, a cold-swelling pre-gelatinized starch. These potato products contain over 99% amylopectin, and are used to thicken food and offer an extended shelf life. Both products are non-GMO, gluten-free and clean label-friendly.

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