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Cocoa beans from Madagascar with chocolate in craft basket

Chocolate and Conservation

In 1999, I traveled to Madagascar as a Peace Corps Volunteer. I never imagined that 20 years later, I’d be running a chocolate company...

Chocolate Manufacturer Celebrates 1 Year Anniversary with 1 Million Chocolate Bars Sold

New York, NY—Beyond Good is celebrating its one-year anniversary operating a modern chocolate factory in Madagascar. The heirloom dark chocolate manufacturer produced one million...

Diet-Sensitive Chocolate Bars

Beyond Good has introduced three new chocolate bars: Crispy Rice, Orange Zest and Salted Caramel. Featuring 73% certified organic and direct traded cocoa and...