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cardiovascular disease

MenaQ7 Full Spectrum K2 Is Closest Ingredient to Dietary Cheese

Oslo, Norway and Edison, NJ -Cheese is good for your heart health. And a new paper, "Menaquinone Content of Cheese," published in Nutrients and conducted...

BASF to Launch Omega-3 Absorption Technology at GOED Exchange

Oslo, Norway – BASF has announced the launch of Accelon™ absorption accelerating technology.  It’s been developed as a breakthrough solution to the bioavailability challenge...

Industry Lambasts JAMA Study on Omega-3 Fatty Acids

The Journal of the American Medical Association(JAMA) published a study on Wednesday called “Associations of Omega-3 Fatty Acid Supplement Use with Cardiovascular Disease Risks.”...

NattoPharma Chosen as Partner for EU Research Grant

Metuchen, NJ — A highly competitive ITN research grant from European Commission’s research program Horizon 2020 has been awarded to NattoPharma’s International Research Network...

Consumption of Omega-3s and Health Consequences

Research reports continue to show the importance of the long-chain omega-3 fatty acids, eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) to heart health. The...
women

Addressing Women’s Top Health Concerns

Women are said to have 70–80% of the buying power in this country (1). What are you doing to make your store and its...

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