Tag: Celiac Disease
Toxic Chemical Exposure Linked to Celiac in New Study
New York, NY—Elevated blood levels of toxic chemicals found in pesticides, nonstick cookware, and fire retardants have been tied to an increased risk for...
Study Connects Gluten Intake to Celiac Disease Risk
The risk of developing celiac disease is likely to be connected to the amount of gluten children consume at a young age, according to...
From Comfort to College: The Story of a Gluten-Free High School Senior
Note: The views and opinions expressed here are those of the author(s) and contributor(s) and do not necessarily reflect those of the publisher and editors...
The Gluten Dilemma for Food Manufacturers
The constant moving target of gluten is creating serious challenges:
1) Food manufacturers play catch-up as science uncovers more about gluten, leading to expensive changes.
2)...
10 Things You Should Know About Celiac Disease and Gluten
May is Celiac Awareness month and in its honor, this article will bring up some facts and bust some myths, perhaps solve a mystery...
The Truth About Gluten Enzyme Pills
What gluten enzyme pills are not: a get-out-of-jail free card.
Given that most Celiac patients show no gastro symptoms or immediate reaction, they wouldn’t be...
Celiac Disease, NCGS (Non-Celiac Gluten Sensitivity), Wheat Allergy, and Noxae Defined
Ever wonder how many billions of dollars go into protective gear for workers? Mechanics, painters, coal miners, … it’s a pretty long list. The...
Your Brain on Gluten
Imagine losing years of your life diagnosed with depression, schizophrenia, admitted into psychiatric wards, placed on medications that are heavy enough to put down a...
The Celiac 1% Myth and Why the Real Numbers Matter
You need to know the real gluten facts because people at all stages of illness are constantly crossing your path and they think they’re...
