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Increased Unsaturated Fatty Acid Intake May Promote Brain Health in Aging Populations

Research published in The Journal of Nutrition found that higher amounts of mono- and polyunsaturated fatty acids are generally beneficial to cognitive health during...

ALA from Chia Oil Increased DHA Content in Breast Milk

Santiago de Chile — A research study published in Nutrition found that supplementation with Alpha Linolenic Acid (ALA) from chia oil in women during...

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