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Plant-Protein Flavor Ingredient

Amano Enzyme has released Umamizyme Pulse, a non-GMO enzyme designed for use in a variety of plant protein products to produce a pleasant, savory...

Flavor Boost Ingredient

Salt of the Earth has introduced Mediterranean Umami Bold, a solution intended to boost flavor and cut salt from foods such as pizza and...

Flavor Modifier

T. Hasegawa USA has introduced Boostract, a flavor modifier that aims to enhance flavor, amplify taste characteristics and improve mouthfeel effect. The flavor modifier...

Flavor, Color, and Clean Label

“Over the last few years, we’ve seen an acceleration in consumers actively looking to eliminate unrecognizable and artificial ingredients from their diets by seeking...

Glanbia Nutritionals Acquires Canadian Flavor Manufacturer

Glanbia Nutritionals has agreed to acquire Foodarom, a Canada-based custom flavor designer and manufacturer servicing the food, beverage, and nutritional product industries, according to...

The Story Behind Patagonia Provisions’ Organic Spice Line

Sausalito, CA—Patagonia Provisions announced the launch of its new spice line, and shared the story of the seed that inspired the line. Rewind 50...

Mintel Highlights Summer Food and Beverage Trends

Mintel has just released its “2018 Summer Food and Drink Trends” highlighting four to watch out for this summer. The first is very important...

Smoked Oil and Honey

Holy Smoke has a line of smoked olive oil and smoked honey. The Holy Smoke Smoked Olive Oil is a cold pressed extra virgin...

Capsicum

BCFoods’ new capsicum product offerings include paprika, chili pepper variations (jalapeno, chipotle, ancho), chili pepper flakes, and chili powder. They can be applied to...

Confectionery Flavors

Gold Coast Ingredients has a full line of organic, non-GMO, and natural confectionary and bakery conventional flavors and colors offered in liquids, powders, encapsulations,...