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Tag: Healthy Eating

Produce Psychology

People are becoming more aware of the benefits of eating fresh. Some have an insatiable interest in healthy eating while others want to consume...

Plant-Based Innovation

Back in July 2019, the Plant Based Foods Association (PBFA) and The Good Food Institute released data on retail sales of plant-based foods. The...

Processed Foods Highly Correlated with Obesity, Study Finds

Washington, D.C.—Processed foods are highly correlated with obesity, according to research from George Washington University (GW). GW researcher Leigh A. Frame, Ph.D., MHS, said in...

Whole Cities Foundation Opens Grant Applications for Newark, NJ

Newark, NJ—Whole Cities Foundation, which was founded and is funded by Whole Foods Market and works alongside community-based organizations to improve neighborhood health, announced...

What Makes a Mother Loyal to a Brand?

Women make 90% of the household purchases. 85% of food is purchased by mothers. Clearly, what appeals to women and mothers is important for...

How We Eat Impacts How We Live

The mission of the Academy of Nutrition and Dietetics is to improve global well-being through food and nutrition, an effort that centers around the...

Texture Affects Perception of Healthiness, Study Shows

East Anglia, United Kingdom—Food producers can use textures to encourage healthy eating, according to new research from Anglia Ruskin University (ARU). Consumer Psychologist Dr. Catherine...

Cargill Donates $10m to Advance Childhood Nutrition

Minneapolis, MN—Over the course of 2019, the Cargill Foundation donated $10 million to nonprofits in the Twin Cities, where Cargill is headquartered, looking to...

Healthy Diet Could Save $50 Billion in Health Care Costs

Boston, MA—A healthy diet could save the U.S. $50 billion in health care costs, according to a new study from Brigham and Women’s Hospital. An...

Nielsen Report: American Eating Intentions Create Big Opportunities

Americans want to eat better, but they’re not—which, according to Nielsen, creates a big opportunity for brands. Nielsen’s “How America Will Eat” report found that...