heart health
Study: Soy Protein Can Lower Cholesterol
Toronto, Ontario, Canada—Soy protein can lower cholesterol, according to researchers at St. Michael’s Hospital in Toronto.
A press release on the study notes that FDA...
Study: K2 Helps Preserve Heart Health
Leuven, Belgium—Vitamin K2 could be vital to heart health maintenance, according to a new study published in Journal of the American Heart Association.
According to...
Study Explores Heart-Healthy Benefits of Walnuts
Pennsylvania—Walnuts can help lower blood pressure in people at risk for cardiovascular disease (CVD)—but not just through their fatty acid content, according to a...
Study: Plant-Based Diets Can Help Reduce Risk of Heart Failure, Kidney Disease
Two new studies offer even more evidence of the benefits of plant-based eating: Reduced risk of heart failure, and reduced risk of chronic kidney...
Health Makeover
Note: The views and opinions expressed here are those of the author(s) and contributor(s) and do not necessarily reflect those of the publisher and editors...
Natreon’s Crominex3+ Receives Patent
New Brunswick, NJ—Crominex3+, a Natreon ingredient that according to the company provides cardiovascular health benefits, received a U.S. Patent, according to a press release.
The...
Study: Dietary Fiber Protects Against Cardiovascular Disease, Diabetes
Big Sandy, MT—KAMUT International released a media statement welcoming the news that the World Health Organization (WHO) published the results of a study confirming...
Showing the Heart Some Love
As the leading cause of death for both men and women, heart disease is alarming enough—and now, news linking the very treatments...
Study: Fish Consumption and Supplementation Necessary for Healthy Omega-3 Levels
Sioux Falls, SD—A new study published in Prostaglandins, Leukotrienes, and Essential Fatty Acids found that people need to both eat more fish...
Avocados May Improve Heart Health
Mission Viejo, CA—A study performed on 31 overweight and obese men and women found that eating avocados for breakfast lead to improved glycemic and...
