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Rice Protein Market Growing Thanks to Trends Towards Plant-Based, Active Lifestyles

The global market for rice protein surpassed $108 million in 2018, and is expected to grow nearly 7% y-o-y in 2019, according to a...

Nature’s Path Foods Joins New Plastics Economy Global Commitment

Richmond, BC, Canada—Nature’s Path Foods has committed to making all of its packaging recyclable, reusable or compostable by 2025, according to a press release....

Survey Says Sustainable, Plant-Based, Clean Eating Not Just Buzz Words

Washington, D.C.—Sustainability, plant-based diets, and clean eating aren’t just the buzz words of the month—they’re the real deal, according to IFIC Foundation’s 2019 Food...

5 Trends in Functional Foods & Beverages

In today’s go-go-go world, people are looking for foods that are convenient and practical—but increasingly people won’t settle for convenience foods that are overly...

Plant-Based Going Mainstream: No Evil Foods to Hit Kroger Shelves

Asheville, NC—The plant-based food trend is here to stay and it’s getting bigger, if recent news is anything to go by: No Evil Foods,...

Nourished Festival Focuses on Gluten-Free Living

Schaumburg, IL--Nourished: The Gluten Free, Allergy & Specialty Diet Festival will take place on June 1 and 2 at the Schaumburg Convention Center, according...

Tyson Foods to Launch Meat Substitute

New York City, NY—Tyson Foods plans to launch a meat substitute this summer, according to CNN. The product will have a limited launch, CEO and...

Study: Soy Protein Can Lower Cholesterol

Toronto, Ontario, Canada—Soy protein can lower cholesterol, according to researchers at St. Michael’s Hospital in Toronto. A press release on the study notes that FDA...

Beyond Meat Goes Public; Share Prices Soar

New York, NY—Beyond Meat began trading at $46 per share on Thursday, according to CNN, an 84% increase over its IPO price of $25....

Plant Based World Expo to Offer Culinary Demonstrations, Start Up Zone

New York, NY—The Plant Based World Conference & Expo will offer culinary demonstrations, hear from plant-based experts, and taste the latest products, according to...

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