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Hempé

The Hemp Food Company has introduced Hempé, an organic hemp food entrée made with Hemp seeds, chia seeds, and chickpeas. There are no GMOs,...

Survey Reveals Population of Vegetarians, Flexitarians

Baltimore, MD—Around 2% of the U.S. population is vegan, according to a survey conducted by The Harris Poll on behalf of The Vegetarian Resource...

Plant Based World Expo: “This Is Here to Stay, and Keep Growing”

New York City, NY--The Plant Based World Conference & Expo (PBWCE) was packed—at times, attendees couldn’t make it through the aisles. Plant-based meat was, to...

Vegetarian Diet Cuts Gout Risk

Research published in the journal Clinical Nutrition determined that vegetarian diets are optimal for reducing risk of gout. A total of 13,935 participants in...

Study: Fruits and Vegetables Good for Mental Well-Being

Researchers in the U.K. used data from a longitudinal study to assess the relationship between fruit and vegetable intake and mental well-being. The result?...

Fast Food Chains Hop on the Vegetarian Train

New York—Vegans and vegetarians can expand their food choices: Taco Bell is testing out a vegetarian menu board in some restaurants and unveiling limited-time...

Vegan Stocks

Pacific Foods has launched two new vegan, organic stocks: Tomato and Tomato & Red Pepper. The stocks provide culinary options for those interested in...

Condiments

Mediterranean food brand Delicious & Sons provide USDA Certified Organic, all natural, non-GMO, gluten-free and certified vegan and vegetarian sauces, spreads and olive oils....

Meatless Meals

Quorn, the already known meatless product company, is launching its newest meatless product, meatless Fajita Chicken Strips and meatless Beef Strips. The products are...

Why Transparency is the Key to Successfully Following Your Diet

By Kira Karapetian, Vice President of Marketing, Label Insight Every January scores of consumers pledge to live a healthier lifestyle and kick-start a new diet...

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