Dang Foods has a new addition: Onion Chips. Onion Chips are made with real onion slices that are vacuum fried, which means each slice is cooked at low temperatures and pressure to retain the onion’s nutrients and form. These vegan and gluten-free chips come in four flavors: Chipotle Garlic, Applewood BBQ, Sea Salt and Salt-N-Pepper.
3254 Adeline St., Ste. 210, Berkeley, CA 94703, www.dangfoods.com
Published in WholeFoods Magazine June 2016
