Steviva Ingredients has developed Nectevia, an organic blend of blue agave nectar and stevia extract. The company says it is a good substitute for sugar, honey or corn syrup and can be used in applications such as baked goods, beverages, condiments and more.
5901 NE 87th Ave., Portland, OR 97220, www.stevivaingredients.com
Published in WholeFoods Magazine, January 2014
