Benexiaoffers a new line of high protein and high fiber chia powders called Xia Powder-125 and Xia Powder-435, using its patented milling technology. Xia Powder-125 has a pleasant nutty flavor that enhances the sensorial profile of fruit, dairy, and dessert products. Xia Powder-435’s texture and appearance are well suited for use in bread, pastas, and bakery products. It may reduce calories and facilitate digestion when ingested due to its high fiber content.Av. Louis Pasteur N° 5842, Oficina 302, Vitacura, Santiago, Chile, www.benexia.com

Published in WholeFoods Magazine March 2017