BENEO has announced the expansion of its rice starch ingredient portfolio with Remyline O AX DR. Remyline O AX DR is a waxy rice starch, contains no amylose and delivers better stability and less syneresis, making it easier to maintain a stable texture throughout a product’s shelf life, the company says. Suitable for fruit preparations, as well as meat and poultry applications, Remyline O AX DR is made to improve the texture of creamy desserts and yogurts, according to the company. 

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