Recipe courtesy of Aiya
Ingredients:
1 tbsp. Aiya Matcha Zen Cafe Blend
1/2 cup hot water
1/2 cup warmed coconut milk
Directions:
1. Spoon the matcha into a large mug.
2. Add the hot water and whisk briskly, in an up and down motion, until Matcha is dissolved.
3. Add coconut milk and whisk until frothy - about 30 seconds or so.
Published by WholeFoods Magazine Online, 10/3/14.
