Available in both print and online from Nutrex Hawaii, Astaxanthin: Seafood’s Ultimate Supernutrient (74 pp) is a comprehensive guide written by world-renowned doctor William Sears, M.D. The book includes information on the antioxidant Astaxanthin’s anti-inflammatory properties and benefits for brain, eye, cardiovascular and skin health. In addition, it covers the differences in efficacy between natural and synthetic Astaxanthin.

Nutrex Hawaii, 73-4460 Queen Kaahumanu Hwy. #102, Kailua-Kona, HI 96740, www.nutrex-hawaii.com

Published in WholeFoods Magazine Online, 2/10/14