Green Valley Organics’ lactose-free yogurt and kefir are now available. The products are organic, certified humane, low fat, kosher, GMO and gluten free; they also contain Flourish active probiotic cultures. Several yogurt flavors are available, including plain, vanilla, blueberry, strawberry and honey. Kefir offerings include traditional plain and blueberry pomegranate açai.
(707)823-8250, www.greenvalleylactosefree.com
Published in WholeFoods Magazine, September 2010
