Related: The Sustainability Shift in Packaging
Related: PCC Vows to Eliminate Deli Plastics by 2022 Earth Friendly Products, TerraCycle launch Zero-Waste Distribution Platform
When you are in the produce section getting your greens, onions, potatoes, and anything else that isn’t pre-packaged, use a reusable produce bag or convert some old t-shirts into bags. This way you can keep all your fresh produce together without wasting those small green bags they have in the produce section. Many people do not know that keeping your produce in plastic bags and containers actually causes the fruit to mold faster.Related: The Buzz at Expo East: CBD, Plant-Based, Sustainability, RegenAg
Related: Once Upon A Mattress: Organic Sweet Dreams
A study by the IUCN found that 35% of microplastic pollution comes from synthetic textiles being washed; that’s a whole bunch of unnecessary microplastic in our environments! Next time you are looking for new clothes try to purchase from ethical companies that use natural fibers instead of synthetic. Or you can use a Cora ball which helps to trap the microplastics before they head down your drain and into the environment!Related: Sprouts Joins The Sustainability Consortium
We do think it is important to include recycled content plastic, because it is better than virgin plastic, and it creates a system that makes our waste into a valuable resource rather than something to be thrown into a landfill. We have already created tons of plastic waste already, so why not use that to create more products?
NOTE: WholeFoods Magazine is a business-to-business publication. Information on this site should not be considered medical advice or a way to diagnose or treat any disease or illness. Always seek the advice of a medical professional before making lifestyle changes, including taking a dietary supplement. The opinions expressed by contributors and experts quoted in articles are not necessarily those of the publisher or editors of WholeFoods.