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WholeFoods Magazine is your one-stop resource for natural products news and current health and nutrition articles, including gluten free lifestyle and dietary supplement news. Our national monthly trade magazine has been offering natural products news for over 30 years, making us the longest operating news outlet of our kind.

Addressing the Maternal Health Crisis in 2015

According to Save the Children statistics nearly three million babies die within the first month of life and 287,000 women die annually from pregnancy...

Navigating the “Natural” store shelves

Let’s face it: Natural is all the rage. Whether it’s what we eat, what we put on our bodies or what we use in...

Practical Solutions

I love shopping my local drug store. In New York, there are three on every block making them the most convenient. They also, in...

Now Serving Probiotic Foods and Beverages

Consumer demand for probiotics, or healthy bacteria, is at an all time high in the US. With mounting research demonstrating that gut health goes way...

Newcomers and Makeovers

The natural evolution of naturals is evolving faster than ever.  There are new products to buzz about and old standbys that are getting makeovers....

Amazon Elements Portfolio Explosion Is Transparent

By Scott Steinford, Managing Director, Trust Transparency Center On Feb. 22, 2017 Amazon entered the dietary supplement market with four products. As of Aug. 6,...

The Necessity of Nutrition-Centric Sites: Promoting Online Health and Wellness

Promoting health and wellness online is a greater challenge than many people may imagine, or most web designers may believe. While there are tens of...

New Book Endorsed By Jane Goodall Targets GMO Policy

Altered Genes, Twisted TruthDame Jane Goodall, UN Messenger of Peace, leading world primatologist and environmentalist is the newest to add her voice to the...

Jack Challem: The Nutrition Reporter

Perhaps you were a subscriber to Jack Challem’s informative Nutrition Reporter ™. And, maybe you attended some of his lectures. Or read some of...

Fermenting to Health

Whether vegetable-based, fruit-based, bean-based, or dairy-based, fermentation is popping up as the latest trend on the health food counter.  While the idea...

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